Sweet treats

Baked apples stuffed with oat-nut crumble

Name: Baked apples stuffed with oat-nut crumble
Prep time: 10 min
Cook time: 19 min
Total time: 29 min
Yield: 4
Ingredients: 4 pcs Apple; 4 spoons Oatmeal; 2 spoons Hazelnut butter; 2 lžíce Raisins; 1 teaspoon Cinnamon

Baked apples stuffed with flakes, hazelnut butter and raisins are naturally sweet, delicate and suitable as a healthy snack.

Prep: 10 min
Cook: 19 min
Total: 29 min
Servings: 4
Difficulty: easy

VeganUnder 30 min

Contains allergens: Nuts, Oat

Free from (by ingredients): dairy, egg, wheat, soy, peanuts, fish

Ingredients

for 4 servings

4 pcs Apple
4 spoons Oatmeal
2 spoons Hazelnut butter
2 lžíce Raisins
1 teaspoon Cinnamon – optional

Method

Halve the apples, remove the cores and lightly scoop out some of the pulp with a spoon.
Place the scooped-out pulp in a bowl (half can be used in a smoothie or snack).
Add the flakes, hazelnut butter, chopped dates and, if desired, cinnamon to the pulp.
Stir the mixture thoroughly.
Fill the apples generously with the prepared mixture.
Place in a baking dish and bake at 180°C for 20-25 minutes until the apples are soft.